Raspberry Lemon Mint Iced Tea

Who doesn't love a nice cool drink on a hot summer day?  I make this unsweetened tea all the time -- love it!  It's great to sip on when you want something other than water to hydrate.

The recipe is pretty variable, but here is what I do.  I add 2 tea bags (or 1 large iced tea bag) of a berry tea into a large pitcher, along with three earl grey tea bags.  I then add 2 litres of boiling water to the pitcher, and let the tea steep for about 5-7 minutes.  Then I removed the tea bag, add a large splash of lemon juice (about 1/4 cup), a few sprigs of mint, a few frozen raspberries and then top off the container with ice.  Let it chill in the fridge until cold and enjoy!