These cookies are so easy to make! They take just minutes and make just over a dozen -- the perfect amount! Here is what I did:
First I added 3/4 cup of gluten free oats and 1/4 tsp baking soda to my Vitamix and blended them until they were a 'flour' consistency. Then I added 1 medium ripe banana, 1 egg, 2 tbsp natural peanut butter, 1 tbsp coconut oil (I am pretty sure this can be left out, but I haven't tried that yet), 2 tbsp Hemp Pro 50 protein powder and a tsp of pure vanilla extract and blended until smooth. I took the mixture out of the blender and put it in a bowl and added an additional 1/4 cup of rolled oats and 2 tbsp of chocolate chips. Mix until just combined.
I used a mini-scoop to portion out the cookies, which I baked on parchment paper. Place the cookies in a 350F oven for 12-15 minutes. Let them cool and enjoy!
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